Virosti tyutyun at the dacha for chicken new. Viroschuyomo Tyutyun

Virosti tyutyun at the dacha for chicken new. Viroschuyomo Tyutyun

The tidying up of the leaves of the tulip bud may be the most revealing moment in the life of the skin piping sprout. There is a lot of nutrition, a ripe leaf, not ripe, the time has come to lamati or even to scratch. From the very beginning I went to the tabernacles and turnips. To accurately determine the stiffness of the sheet, this will help without any special information. Anyway, we’ll try to get back to our chosen one.

The Tyutyu leaf does not ripen evenly, but in tiers. You may experience up to eight withdrawal symptoms. The ripening of the first plant or the lower tier begins approximately 40-45 days after you planted the plant. It takes about the same hour for the first tier to ripen before the first tier is picked. The lower tier is almost beginning to ripen with the appearance of flowers. Here you need to understand that the lower leaves are the ones that grow above. And while the leaf is ripe, it grows on its own, and if the leaf is ripe, then lifelong speech from it passes from the top leaf and at this point we need to destroy and lamati the leaf.

Significance of maturity of the Tyumen leaf.

When ripe, the leaf becomes humpbacked, thick to the top leaf, and even sticky. The edges of the leaf curl up to the bottom, and the leaf itself turns pale green with a yellowish tint. The central core is white and when such a sheet is broken, a characteristic clicking sound is heard. If, when crushed, the leaf simply bends, it means it is not ripe, but if, when pressed down, it clicks and is lost in your hand, it means ripe. The leaves rise at night, and those that are not in a horizontal position are important and are responsible for becoming ripe.

Again, this is not all the case with the use of leaf stylus, since the skin variety may have different ripening characteristics. It’s not good to start tidying up the sheets in the board and get them after the board. It is necessary to tidy up the leaf in France, and especially in the evening, because there are fewer vologgers in the new world. Apply a stale leaf, in my opinion, varieties Galician original and Ternopil 14.

in the thickets of evil the lower leaves are already overripe

stigly leaf tyutyunu

stigly leaf tyutyunu

the lower 3-4 leaves are ripe

The axis is another frontal butt of the stiglo of the Tyutun leaf. Photos below were taken at 20:30. When ripe, the leaves of the plant droop or become stilted in a horizontal position. Those that are not ripe at night raise the leaf to the top.

Tell me, kindly, how to make Tyutyun virtuous? The prices for cigarettes are such that if you try to provide for yourself, you will “open” yourself, like a squad, on your own. I remember how, as a child, I often helped my grandfather to collect leaves and string them on a thread for drying. Grandfather had always smoked his own rolled-up cigarettes and made money from his homemade cigarettes. Only after a short time have I remembered anything about this development. How do you need to sow now - straight into the ground or into seedlings?

Sometimes in the front gardens of Trojans, Austras and Blackbrowns you can grow thicker bushes with large, wide leaves. The growth of Tyutyun, a close relative of peppers and potatoes, can be traced back to the paslon family. How to plant it with good care, even if it can have a nasty sechoginic effect. But most of all, there may still be a very serious task - replace the roads and “evil spirits” behind your warehouse with homemade and natural cotton. As if there were no reason to get a good harvest, the nobility would be respectful, as if they were virosity tyutyun. Although it’s not too impressive, I’ll take a look at all the nuances of landing, but let’s talk about everything in order.

Peculiarities of planting Tyutyun

First of all, before sowing now, be sure to introduce three main features of the growing crop:

  1. It's a busy growing season. From the moment of planting to harvesting, it takes at least 100, or even 130 days. So that the leaves are visible, plant the plant in the gardening method.
  2. Roslina is capable of warming up: you can extract the juices and the required color of the leaves only if the temperature outside is not less than 30 ° C.
  3. The most acidic and stale tutyun grows on the fermented soil.

The texture and flavor of the rosemary leaf can change depending on the structure and structure of the soil where the plants are planted. On oily, loose soil, the leaves will be rough. And since the soil is not rich in goodness, the leaves grow tender and fragrant.

Before sowing, start working on the birch cobs, soaking them first. Let us speed up the appearance of gatherings and further development of the garden. Dry the sprouted seeds and plant them in small pots for 2-3 days each. The soil is made up of living things, added humus and minerals.

The rose garden grows in good, bright, light and warm conditions. Until the disappearances appear, raise the temperature to 25 °C, and then lower it by 5 °C. Transplantation in wet soil should be carried out no earlier than when the outside temperature reaches a stable positive temperature. Between the bushes it is necessary to add at least 30 div with a row width of up to 70 div.

The rose garden is ready for planting when up to 6 leaves have formed on the skin bush. The height of the trees may be close to 15 inches.

Yak virostiti tyutyun: pay attention to the growth


Caring for tutyun in the beds is simple and includes simple procedures:

  1. Every now and then we see the Buryani.
  2. Water the plantings regularly, but don’t flood the plantings – you don’t like anything.
  3. It is time to prepare the plants for growing leaf mass. The first time (a week after planting the seedlings), water the tyutyun with mulch. Next, carry out three more inoculations with the mineral complex: on the ear of a ripened leaf, 2 days after adding minerals, and again the next day.
  4. Every now and then you can see the light that appears, so that the stench does not take away its strength.
  5. Periodically sap the bushes - this way the leaves will be larger.
  6. If necessary, carry out processing as a precaution.

The leaves of the plant do not ripen overnight, but start from the bottom, and then ripen gradually when the harvest begins. Then the harvest will dry out, hanging in the shade.

At this hour, half the earth's culture cannot live without chicken. I want to love cigarettes, but I want to give preference to pipe smokes. Those who like to smoke from the cradle love the process of preparation itself, touching the tutyun, getting wet, etc. The mother of her powerful tutyun, at the very least, is a gardener who needs to smoke, pondering over this, how to grow a smoking tyutyun in her garden plot.

See Tyutyuna

Tyutyun can be brought into the Paslonaceae family, and this culture can be cultivated, including the appearance of sylvestris for tyutyun viruses.

There are two types of YouTube:

  1. Tyutyun zvichainy, so you know, as a Virginian and a helper. It grows about three meters, the plant has horny flowers and leaves. Roslin loves warmth, which is why it grows better in regions with a warm climate. There are a wide range of strains in many countries and there are a large number of different varieties.
  2. Zvichaina shag in another rural way, tyutyun. It grows about one hundred and twenty centimeters, the plants bear yellow flowers and egg-shaped leaves. The growth of this species is even more inflexible, and the nicotine in its leaves is twice as small, lower in the front view.

In the nineteenth century, shag was felt in great numbers. There are many villagers who follow old traditions. From the very beginning, the plant grew only in Peru and Bolivia, and in our region, the Philippines appeared during the expeditions of the famous H. Columbus. Roslin really loves warmth; in the summer, growth is greatest at temperatures around thirty degrees.

Sort of tyutyunu

There are a lot of varieties of Tyutyun. Well, if you don’t have enough, but if you really want to get involved in the development of tutyun, you can try it at home. At home, on the balcony or on the window there is a shag, or a cigarette pipe.

The most popular varieties:

  • Orinoco.
  • Kentucky. The favorite variety of rich Kurts, from which cigars and rolled-up cigarettes are hesitant, and from which the pipes burn well. Has notes of hair peas and chocolate. Which variety has the greatest amount of nicotine. Do not ferment this tutyun, but simply dry it, steam it and cut it.
  • American The easiest variety to grow, from which cigarettes and pipe bags are prepared. There’s a lot to know about what’s on the road for those who like to smoke and feel good about it.

    This variety is not susceptible to illness and is easy to look at; it does not need to be watered often. Tyutyun has a pleasant spicy aroma that goes well with other varieties.

  • Perik. One of the exclusive varieties that is found in oak barrels. In nature, you can find about sixty species of this chicken, but for chicken in our region, only Verginsky and Makhorka grow. Verginsky is extremely thermophilic, and has a lot of strength and abilities for growing. And Makhorka is the most popular variety of tutyun, which grows in summer cottages.

How to live in the city smoking tutyun

Landing today

For the cob, it is not necessary to plant a lot of tutu, it is necessary to plant it for testing in order to see how it grows and develops in all the subtleties of the growth of this plant. One gram contains up to twelve thousand tiyutin and four thousand shag. To stock up on thyme for a whole river, it is enough to plant no more than one fourth of a gram. After it has been properly washed, you will not need to re-bathe your baby, as long as there will be enough to get rid of the large quantity of your baby. Visajuvati can be recreated in the old days, and even today, over many years, it does not lose its similarity.

Rosesada grows well in homes on the balcony or on the window

The age of the seedling is about forty-five days. This will be enough for a private wiki. If you want to extract more smoking pipe, then plant it directly into the heated ground, or into hotbeds and hothouses. To sow the bush, as if to plant the animal on the ground.

If you are going to sow seed that has already hatched, then five days before sowing, soak the seed and place it on a wet towel.

This is the way to allow Tyutyun to become more victorious. In order for the plant to germinate, the temperature regime must be between twenty-five and twenty degrees; at low temperatures, growth will occur, or growth and decay. It is recommended to water the rose garden every day.

Pouches

It’s easy to feel the truth, but you need to know the facts. Roslina requires regular watering and fluffing of the soil, so it also requires nourishment and maintenance of weeds. It is best to prepare the tutyun about three times per season. The first growth may begin in a couple of days, after planting in the ground, it will begin to grow after a month, and after another month the third.

Fertilize the tuber with the after-effect of the chicken or with mineral fertilizer. To make the whole thing more beautiful, you will need a topping, for which you need to remove one part of the arrows. After finishing, new seeds begin to appear, which also need to be awakened.

How can you create a chicken feed in the city? No, the dashing 90s didn’t turn around when there was a catastrophic shortage. They felt the same stupid shag. Let’s talk about how to get the tutyun itself – it’s sweet, rich and inexpensive.

If you have already decided to work, then you need to work with gusto. And don’t pay pennies to the growers for a pack of immature straw soaked in synthetics.

It’s not at all easy to travel to the cities of the world. There will be more dancing with the sins and with the further fragments of the orphan. The following recommendations will help you earn money in a simpler way and without any special fuss.

Sowing for roses

So, I have a chance to take care of rose gardening. Because there is a long vegetative period in August. And you just can’t pick up enough aroma if you sow it directly into the ground. It's impossible. I would like someone who has drunk a lot of money to begin with, and crows: “You drank!”

To be honest, the smell of the tablets is so strong that if they are sown in the original way, you won’t be able to bear fruit for a long time.

Correct landing of the tutu. The required wide container, no more than 10 cm in height. Or better yet, around the cassette under the skin. The soil must be formed from the native soil with clean sand, 1 to 1. It is poured into an even ball, then it is well developed and fermented. They recommend watering the soil sumish after sowing. Not for the sake of it, because there is a risk of eliminating the microscopic reality.

Using a wet toothpick, spread the mixture over the prepared soil. You can simply scatter them on the surface, but even more rarely. Otherwise, go and admire yourself alone, regardless of the craziness of the world. Carefully sprinkle earth on top, with a ball of more than 0.5 div.

Next, cover the container with a piece of clear plastic. Then place it in a warm, bright place, with a temperature of 25-27°C. Carefully remove the condensate from the inside of the glass, turning it over into another container. When drying the soil, carefully sprinkle it from a spray bottle.

The appointment will appear in approximately 7-9 days. When the first steam appears, the temperature is reduced to 20°C. Otherwise, the stench will begin to grow. Ukrittya can also be taken away.

When the 3rd correct leaf appears, you need to pick up the garden. If the planting in the cups is planned, then this point can be skipped.

The first two are likely to be that the seedlings sit in place and do not develop. Actually, it’s not like that. It’s just that this period is where the root system is growing. And then show the above-ground part to Tyutyun all your life.

To ensure that the young bushes do not fall on their sides under the wad of damp leaves, carefully warm them or soak the soil to the roots.

It’s really important to tread the waters of the earth for an hour. Rebooting threatens the appearance of black legs and further wobbles of gatherings. Obov'yazkovo the presence of good lightening from the 7th birthday to the 21st birthday. You can use additional lighting with lamps. In this case, it is strictly forbidden to expose the seedlings directly to the plant. The young leaves of the mittevo are burning.

Porada. Two days before planting the seedlings in the soil, prepare the plant with some phosphorus-potassium fertilizer.

Landing in Grunt Rozsadi

Tyutyun Velmi is thermophilic, it can even die at temperatures below +3°C. Therefore, plant it in the ground in the third decade of grass, if all frosts have gone through. The planting scheme is very simple - 30 by 50 cm. The principle is the same as that of tomatoes and peppers. Then pour 0.5 to 1 liter of clean water into the planting hole, pour the earthen pot and plant a young bush. Bury a little bit of it, 3-4 cm. This is how the additional roots are created.

How do you know if the rosewood is ready before transplanting? There may be 4-6 reference sheets, kindly excused. They are urged not to pick the gardener by the leaves, because it is even more tender and tender. And through the original rags on the surface, fungal bugs and pathogenic bacteria penetrate. It is best to use the method of transshipment from the earth at once.

On the third day after transplanting the soil, prepare a large amount of organic fertilizer. And don’t let the growth take longer to eat more water. The mineral is lost in the leaf and is lost in the legion simultaneously with the smoke. Organic matter, rich in nitrogen, is stinking, with an unpleasant smell. In addition, the root of the bed is long and heavy, so that you can find enough for yourself in any kind of depth.

Porada. As soon as the sun begins to burn after planting, the young seedlings begin to grow thick with the first season. It can be hung from gauze or non-woven material. You can put up arcs and throw covers over them. Smut, deprive it of lightening, or prevent dark spots.

Watching the Tyutyun in the city

Undeterred by the fact that the infusion of dry leaves leaves a lot of mischief in the mouth, they even love to suck on their fresh leaves. Colorado potato beetles tend to be attracted to them. They decided to spray the plantings with formalin. However, this option is less suitable for commercial plantations. What can the powerful city have to do, in case of the coming fate, the land itself will be needed for other plantings?

There are two options:

  1. Collect discounts manually. The method is additional, as it requires only a few bushes.
  2. Vykoristovat allow insecticides. The method is suitable for large plantations of home cultivation.

There is no need to immediately remove the accumulation from the sheets of cotton wool using chemical preparations. You might think that with chicken the body does not break down, but becomes healthy.

And so that you don’t have to add nicotine bran to the industrial plant, you have to keep the plot under the tyun in perfect cleanliness from the weeds. Indeed, most of the poor people live on them. It will be necessary to weed not only during the hour of cultivation of the thyme, but also later. Then prevention will be effective.

Illness. So, it’s not surprising that most people are affected by diseases and fungi. You can dance with a tambourine around the plantings, blow powder out of them, and one day of cold weather below +15°C will destroy all your work. Prevention of illness is the health and strength of the plant. If you are so weak, you are unlikely to live to reach technical maturity.

It's getting worse, and then the growing force will make the plant fall ill. There are also a couple of options for dealing with adversity:

  1. Pull the diseased bush up from the roots, bring it to the city and burn it. This time there will be no guarantee that the infection will not pass away.
  2. Sprinkle the plantings with honey sulfate. There are many developments and illnesses.

Here again it may be stormy - but then how can we smoke tutyun? Yes, very simple. Because copper sulfate is not absorbed by the weeds and is washed away with fresh water and good watering. Such a taste infuses the taste of cheese.

Polivy. Tyutyun love to drink, even yogo wide leaves viparova rich vologi. There’s no need to flood the vines all the time. What is the orientation of the external appearance: do the tips of the leaves go down and look sagging? This means it’s a good time to shed the soil. For one plant, 5-7 liters of clean water will be enough.

If the temperature outside rises above +35°C, it is important to water the soil outside the hour of rest watering. Otherwise, the plants grow up and die.

Kviti and pasinki. In order for the city's wine to gain sufficient flavor and a good amount of aromatic flavors, absolutely all its flowers and additional buds are cut off. As a rule, it is important to leave no more than 10 leaves per plant. Rasht needs to see. Well, if you didn’t plant a bed, but even if you wanted a hundred tutyun, you’d have to spend a whole season climbing through the tea leaves and picking up the leaves.

To make things easier, it’s enough to remove the beans and all the bugs 4 times a summer.

Thin brownies

  1. The right tune really hurts the soil. Therefore, before planting, add a large amount of goodness to the garden bed. You should also be shy after harvesting the shoots.
  2. It is recommended to soak the cotton wool beforehand for rapid germination. And immediately please the seed that has hatched, making sure not to harm the sprouts. Ale obov'yakovo izmishyuchi iz izskom. Where is the logic? To achieve such results, all manipulations require working with a microscope. Even the sharp edges of the cracks can spoil the edges of the cracks. So how do you separate the soaked stuff? I'm just naked.
  3. It is not possible to grow in the city in these beds where other paslon crops grew. Otherwise, there is a high risk of developing viral illness in front-runners.
  4. On poor and poor soils, you will have to condition the soil with phosphorus-potassium fertilizers 2 times per season. The recipe and dosage are carefully adjusted. Excess mineral water spoils the coarse orchard, it smells bad.
  5. If the thyme leaf dried out on the plant during the growing season, then it is not suitable for chicken wine. Trim off any green leaves. A characteristic signal before harvesting is the appearance of a specific aroma, stickiness on the surface of the leaf and a light shade of green, underneath the entire body.
  6. Don’t break off all the leaves at once. They must be cleaned up in the world of ripening. This is a three-time procedure. Cut off 4 leaves from the stem, then 3 leaves, and then break off the remaining 3. Ideally, there are only 10 pieces, as recommended by industry agronomists. Cleaning up begins from the bottom of the tree.
  7. However, with proper care, a fresh tunic grows up to 2 meters tall. There will already be more than 10 pieces of burdocks. In truth, do not remove half the growth, since the soil and the view allow the growth of such a rich man.
  8. The collected leaves are allowed to dry in a place with raised moisture. If it is a barn or a mountain, it is necessary to place additional containers with water. Syrovina tends to dry out rather than dry out until crispy.
  9. After drying, it’s still not quite a smoking cigarette. In order for it to become a clear smoke with a garish aroma and strong medicinal value, it needs to be fermented. How to earn it correctly, you can look it up on specialized forums. There are no recipes, there is a special technology and various additives. The widest range is cognac and honey. Only after such preparation can you enjoy the sweet taste of homemade tutyun. Before the fermentation process, the leaves are simply dried.
  10. If, after all the manipulations, the tuber turned out to be too valuable and rich, it is recommended to dilute it with the stems that are cut. The smell is less than that of nicotine, and the aroma differs little from the smell of the leaf.

How can you create a chicken feed in the city? It appears even simpler. And it’s not at all obligatory to fire it later. You can use a tub for bathing children in the garden. And properly dried and fermented will become a wonderful gift for lovers of rich, sweet smoke. And let the Ministry of Health get ahead...

Video: growing tutyun in home minds

The increase in excise taxes on Tyutun products will inevitably affect third-party residents, but will also insignificantly affect a number of Kurds. Cigarettes are becoming more expensive, otherwise drinks are becoming deprived of stability – both for cheap cigarettes and for the premium segment. Homemade poultry is of good quality, with the addition of additional household products, always in line with demands as a clean and environmentally friendly product. In such a situation, the growth of capital can, at a minimum, help protect energy waste, and, at a maximum, become a strictly regulated by law, and at the same time a profitable business project.

Specificity of the treatment

Tyutyun is a thermophilic plant. Regardless of the age of sprouting and in the northern latitudes, the savory berries in this episode will be completely distinguished from those sounds that sound like a chicken. The moisture content of the soil, the specificity of the soil, the amount of salts and minerals in the soil, the amount of heat and sun – everything is poured into the growing product. Before you organize your seedlings, think about where you plan to plant them. Depending on the climate of your locality, a greenhouse may appear for better solutions, with lower soil.

An alternative - or perhaps a parallel option for use in household washings - could be shag. When ripe, it is cheaper, then less warm and ripens again more quickly.

Important for growing the Tyutyun variety

Selecting a plant for cultivating milkweed at home is an important stage in this business process. Where there is a potential market for the future is likely to be found. Focus more on regionalized and adapted varieties – especially since new breeding varieties appear almost immediately. You can experiment with them for a special development, or, if you plan to develop them before implementation, you can quickly get to the basic ones for living species.

The most popular varieties are the following:

    Trapezond 92 - improves stability and yield, cheese yield is 85 - 90%, average weight is 3.5 - 3.7 kg/m2; recommended for smoking pipes and cigarettes, the average price for 100 units is 223.4 rubles;

    Burley Kentucky is the most popular variety in the cigarette maker, with reduced carnage, which allows you to skip the fermentation procedure; The average price for 100 nasinin is 100 rubles. This tutyun is even more valuable, so it is vikorist as an addition to other tyutyun sums;

    Ternopilsky 14 is a product of long selection, aromatic and vibrant, adapted to poor soils; The average price for 100 nasinin is 95 rubles. The height of the tree reaches 2 meters, recommended for farming and individual lands;

    Jubilee 142 - if one of the most favorite varieties among the Kurts of the SRSR; yield 3.6-3.8 kg/m2, average price for 100 pounds - 95 rubles;

    Zhovta 106, Zhovta 109, Bakun Chorny ta in. - varieties that are used when tasting shag.

It’s important to immediately note that buying a variety of cotton wool is adequate to your climatic minds.

Rozsada Tyutyunu

In order to get closer to the harvest, it is important for households to grow a plant for additional planting. The orientation term for sowing is the third ten-day period of the year. Purchased earlier today, until now, put it in a box or box, wrapped in polyethylene, so that, in your opinion, you need to place it in a dark, cool place with low humidity.

Due to its specificity, the process of monitoring the seedlings of smoking plants does not interfere with anything. Before sowing, it is recommended to peck the seedlings in order to protect the time of destruction and increase the yield. To do this, you need to soak - sunbathe the cotton wool in gauze or a thin plaster cloth, lower them in warm water to remove a few drops of tartaric acid, and remove the appearance of the product. After 24 years, rinsing is carried out to remove excess water, after which the mixture is moved in a warm place for three to four days, with further control of the moisture content of the gantry. In just one hour today, the nation can acquire some crazy flocks - since only most of them have come up with such a look, the procedure begins. Next - drying and sowing in a box with loose soil, which is best taken from the place where the transplant is planned in the future.

When growing seedlings in home soils, the depth of planted shag should not exceed five millimeters, and that of tyutun – eight millimeters. At the top, add humus and sand in a mixture of three to one.

Boxes are installed in a well-lit area at an average temperature of 24-26 degrees. Watering of planted seedlings must be carried out at least once every two days. The soil moisture content is a key factor in the development of Tyutun crops. After the seedlings grow to the “cross” height (stalks and two transverse leaves), the temperature drops to 20 degrees, and the volume of water for irrigation doubles - on average, about one liter per box.

From the moment three or four full-fledged leaves appear on the stems, “picking” is carried out - transplanting the leaves in a separate container.

During the ripening period, the seedlings are periodically refreshed with mineral supplements (potassium chloride and ammonium nitrate in a proportion of 15/10 g per five liters of skin).

Before planting in the ground, prepare ready-made seedlings with a height of 15-17 cm, with fine roots, 6-7 leaves and a stem volume of at least three millimeters. Such seedlings are first subject to “hardening” by changing water conditions and moving in the fresh air. At the third day, which precedes the residual replanting, the seedlings are left to be watered - the next time the crops may be chopped up a few years before moving into the ground. The normal term for cutting up a seedling from the moment of soaking is approximately 7-8 years.

Feeling the tutyun on the open ground

The wet soil for drying the tuft must be heated to at least ten degrees at a depth of 0.1 meters. As a rule, at high and low latitudes this is in the middle of the evening. It is recommended to plant on a slightly vertical platform, closed from cold wind currents - this allows the stagnation of water to disappear overnight and the removal of the upper ball from the ground.

Tutyun seedlings are planted in fluffy soil strictly in a line, at a distance of 25-30 cm. One type of one, in which case the width between the rows of beds should be no less than 70 cm. The holes must be watered before planting. When replanting, to enhance the roots of the Tyutun bushes, it is necessary to soak up vicor, and it is also recommended to add clay. Maintenance and monitoring of the soil is carried out gradually throughout the current period of growth. In this case, watering the bushes occurs rarely - two or three times - but in large cases, up to ten liters per skin.

Prevention of sickness in Tyutyun

The most widespread problems that may arise on YouTube, as it grows, are:

1. Downy mildew (downy mildew) - appears on the leaf with oily stains, on the lower side of the leaf there may be a hint of beech color. Dzherelami contains spores that were lost from the soil after the winter. For disinfection, disinfection of the soil with formalin solution at 7.5% and sprinkling of the soil for a period of time with a suspension (0.3%) of zineb (80%) are used;

2. Popelitsya, kapustyanka, winter scoop. The fight against mosquitoes is carried out by treating the soil with permitted chemicals (zolon, sumithion).

Folded and dried cotton wool in home washes

The harvest of Tyutyun's crop begins from the unharvested lower leaf, from the moment when the crop has not yet lost its moisture. It is best to remove them at the end of the day - this period of water is minimal. Selected leaves of tyutyunu are placed at the same place one by one in balls (about 0.3 m) on the twelfth year, so that the stench yawns slightly. After this, the drying stage begins: in a fenced-off board in an open, windless place, the leaves are suspended on tensioned spools. In good weather with sufficient sun, drying takes about 14 days, after which the rolls of leaves are collected from a bunch of five pieces from each and hung on hooks - “harbours”. The collection that was completed was allowed to reach condition in closed areas, hanging on beams. Finally, the ready-made cotton leaves allow the residual residue to be removed and molded into glasses. After drying, the leaf becomes elastic, the uniform color and the midrib on the leaf tend to burst when folded transversely.

Fermentation of Tyutyun

The final stage of creating tutyun is giving it aroma. For this purpose, the hanging leaves are fermented. The mechanics of the process follow this order:

    The cotton sheet is placed in a closed container and at a moisture content of 65% it is heated to 50 degrees, being exposed to this temperature for 72 years;

    after 7 days, by adjusting the temperature, the moisture content will increase to 75%;

    At this point, over a period of 24 years, there is a decrease in temperature with an overnight increase in moisture up to 80%;

    During the remaining 72 years of exposure, the tank temperature will change to 20 degrees, and the humidity will drop to 15%.

After completion of all procedures, the paper sheets are still the same as the previous ones. After this fermentation, the beef is ready before slicing. As a rule, it vibrates with fibers, some of which do not exceed 0.5 mm. Yakisny tutyun, as a rule, is a blend of different varieties.

Implementation of YouTube

Let's take the area of ​​the plot of land for development - 1 hundred square meters or 100 m2. In this area, approximately 250-260 bushes can be planted. Dry tutyun yields 10-14 kilograms from 250 bushes, without rotting or drying out. The price is 100 rubles, when the price is 100 rubles, the cost is 300 rubles.

Among your YouTubes you can sell for 700 to 1000 rubles per kilogram. Dear, 10 * 1000-300 = 9300 rubles - your income is hundreds from the sale of YouTube.

Selling tyutyun vlasnogo vyrobnitstva, trace of knowledge of the deeds of speech. The only way to get your YouTube sales going is to register your business in advance. It is also worth knowing that the growth and sales of YouTube will require the availability of a license and certification of products. The government of our country has set a course for the eradication of smoking cigarettes from the population, so if you still want to make money on your hundreds of dollars to sell YouTube, then sell it to your friends.

Before speaking, you can earn money by selling rose gardens. Rosesadas are poured into cups and cost 20-30 rubles apiece.

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