Sandwiches with fresh mushrooms. Mushroom Sandwiches: Pokrokovy Recipe with Photo

Sandwiches with fresh mushrooms. Mushroom Sandwiches: Pokrokovy Recipe with Photo

Until one of the most unusual snacks, you can see sandwiches with ovens in a fresh look, as you can cook with fresh vegetables, lettuce. Come out to taste the incredible relish and aroma of vishukan grass. For the experiment, varto try to prepare.

To make a snack, you need the following components:

  • 2 skewers of a loaf;
  • 2 ovens;
  • 1 large spoon of mayonnaise;
  • strength;
  • greens.

Only fresh products are used to prepare the dish.

The ovens need to be resolutely cleaned, cleaned with a brush. We will then shake the oven with 3 mm plates. Parsley should be bred and divided into succulents.

A loaf is better to dry in a toaster, or brush it on a dry roaster from both sides. Let's paint some mayonnaise on the new one. Step by step we baked stoves for bread.

Serving before the table, you can decorate with parsley or stick with trimmed greens.

Appetizer with marinated pecherits

To prepare sandwiches with ovens, you need the following products:

  • 8 skewers of bread;
  • 200 grams;
  • 80 units of butter;
  • 1 cibulin;
  • 3 large spoons of sour cream;
  • 2 boiled eggs;
  • 1 apple;
  • 2 tomatoes;
  • 4 prunes.

Dribno shake the cibula, the oven, the egg. Peel the skin of an apple, stick out the middle. Narizati with a small cube, put sour cream and mix well.

Anoint the shreds of bread with olive oil, and then the pasta was prepared. On the skin of the loaf of the beast, weed the tomato spinner, half of the prunes, mushroom. Decorate the green.

Hot sandwiches with ovens

The recipe has the following ingredients:

  • loaf or bread;
  • 400 grams of ovens;
  • 1 cibulin;
  • 2 cloves of a watchmaker;
  • 200 single sir;
  • 1 large spoon of mayonnaise;
  • refined oliya.

Pecheritsі with tsibuleya narizati dovіlno for bazhanny. Roast the brazier, add olії, fry the cibula with mushrooms. Motherland may be viparous again. Transfer the finished product to a container, so that the mushrooms are overtaken. Let's see a cup of tea for the piquancy of the stravy.

Grate sir and add a large spoonful of mayonnaise to the great grater. Mix all products.

Narizati loaf and brush with prepared masa. Put the sandwiches on a sheet and put them in the oven, roast them in front up to 180 degrees. The hour of preparation of the dish is 15 hvilin.

Snacks can be served before the table.

Classic sandwiches with fresh mushrooms and cheese

To prepare the dish, you need the following ingredients:

  • life bread and baguette;
  • 30 units of butter;
  • 2 tomatoes;
  • 3 ovens;
  • spices;
  • greens.

Stages of readiness:

  1. Slice the bread with skewers. Grease the shmatochki with mayonnaise chi olієyu. You can spread the bread in the frying pan in front, so that the sandwiches are fragrant.
  2. Wash the tomato, shake it with circles and put it on bread.
  3. Clean the ovens from the skin, rinse, cut into slices not too thin.
  4. Let's add mushrooms to the beast on tomato, add | add | salt, pepper, decorate with greens.

When the salt gets in, the ovens let out a sik, which smells like licorice for relish, so that the appetizer is even savory.

Simple mushroom sandwich

The recipe for stravia includes the next set of products:

  • fresh bread;
  • 400 grams of ovens;
  • mayonnaise;
  • watchmaker for relish;
  • mushroom cube.

Clean the chalice, add through the press and mix with mayonnaise. Let's grease the skin of a loaf of bread.

Cleanse, good vimiti mushrooms. Cut into thin slices. Weaklasti on the preparation of a loaf of bread and sprinkle it with a cube of mushroom relish.

Sandwiches prepared with fresh ovens can be served on the table.

Appetizer with mushrooms and cheese and shank

The recipe for the fight is made up of the following components:

  • 8 pieces of bread for toast;
  • 2 large spoons of butter;
  • 8 kіlochkіv taverns;
  • 200 grams of canned ovens;
  • 2 eggs;
  • 125 ml tops;
  • 150 single sir;
  • pepper;
  • greens;
  • nutmeg.

From the bread shmatochkiv, it is necessary for the help of a flask to see the stake. Smear them a little and smear them with topsoil. Spread shank mugs on top. Vidaliti z mushrooms sik and spread the beast on a tavern. Heat up the oven to 180 degrees. Line a sheet with parchment and sandwich sandwiches.

Zhovtki z'ednati with tops, put grated sir and minced parsley to the mass. Add salt, pepper, nutmeg peas for relish. I prepared a sum of watered sandwiches.

The hour of brewing is to become 4 hvilini until a ruddy note appears on the sandwiches.

To prepare sandwiches from orphanages, then buy them from stores. Before serving on the counter, mushrooms must be checked by a competent commission, which is safe. It is possible to change like a product by eating a small sandwich and having changed the reaction of the organism.

Hello everyone! Today I cook hot sandwiches with ovens and cheese at the oven. I'm preparing such sandwiches for the holy, and just for the hell of the members of this family. I have everything to love and savory, troch crunchy sandwiches. The stench is prepared simply and swiftly, and the result is always quiet. If your family loves mushrooms, then prepare one large portion.

WAREHOUSES

  • 180 g fresh baked
  • 14-16 bowls of bread
  • 1 small cibulin (60 g)
  • 70 g of any hard sirah
  • 50 g sour cream
  • 15 g butter
  • Strength, spices for relish and bajan

COOKING METHOD

Fresh bakery miёmo, discuss and narizaemo dribnymi cubes.

Narizaemo loaf on skebochki.

Hard syrah is rubbed on a dry rub.

I’ll clean the cibula even finely cut and chopped with a knife.

Z'ednuemo mushrooms, tsibula, sir, top oil.

We add sour cream, strength, spices for relish and mix it. The smear is not guilty, but it is rare.

Sumish is smeared on bread, which is viishla, approximately 1 tbsp. spoons and rozrivnyuemo.

We put sandwiches on a sheet, covered with parchment paper.

It is baked in front of the grill up to 180 degrees oven for about 15 chills. Obov'yazkovo focus on the features of the oven. After 15 hvilin, I switch to the grill mode for 2-3 hvilin for an easy roasting of sandwiches to the beast.

The cooking process can be seen in my short video recipe.

Have a great appetite!

VIDEO RECIPE

Published 23.02.2015
Distribution: Enchantress
Calorie content: not shown
Cooking hour: 5 min

Prepare appetizer sandwiches from orphaned ovens. Do not worry about the safety of orphans. For such sandwiches, only store-bought ovens are suitable, as the quality of such sandwiches is strictly controlled and reviewed by the relevant commissions. Even so, it didn’t overwhelm you - try one small sandwich, eat yoga and marvel at the reaction of the body. As mushrooms are toxic - they last for 2 years, but they will manifest themselves. Can you put the food - and what is the cost of the sheepskin? Vidpovid - varto! Sandwiches with orphaned bakery on the pavement are savory, unremarkable and vishucani, which is unlikely to come your holy way without them. If you do not tolerate mushrooms, try cooking.

Choose the stoves respectfully - the stink of a white color, without darkening (a sign of freshness) and in the eyes of the mother is a bright light. Іsnuє sprat variations of additives to these sandwiches. You can beat it up like siri (hohland-type melting is just perfect!), fresh tomatoes or salted gherkins, sour cream sauces with a teaspoon, various putties for bread and pate. Ale is still a traditional recipe without additives - itself, in our opinion, far away. Like sauce, it’s more like mayonnaise, which can be replaced with homemade. For this, simply beat two chicken zhovtki with 50 milliliters of dewy olives with a blender, add strength and pepper for savor.
Sandwiches with orris mushrooms can lie for an hour on the table (under the grub plіvka) and not darken, so you can cook them for measles, until the urochist evening. The embellishment of sandwiches is also left on your choice, looking like a river, whether fresh greens and leafing lettuce (do not stray from greenery, leafing lettuce - tse ovoch!)
For the preparation of 2 sandwiches from the orchards, it takes 5 hours.




Warehouses:
- long loaf - 2 skibochki;
- stoves - 2 pieces;
- mayonnaise - 1 tablespoon;
- strength for relish;
- Greens - for embellishment.

How to cook from a photo of pokrokovo

For sandwiches, beat all the best, until the loaf is also worth it.




Wash the mushrooms well, ideally - clean them with a brush. With a wide thin knife, cut the mushrooms into 2-3 millimeter slices. It's easy to use a knife for cutting bread or saws for help.
Wash the parsley greens and spread it on the flower.




Either dry the loaf in a special toaster oven, or dry it in a dry frying pan (from both sides).
Cover the stems of the loaf with a thin sieve of mayonnaise.






Gradually spread the plates of mushrooms on the surface of the loaf.



Before serving, decorate snack bars with parsley.
Savory!




author - Kapriz/Olga
As an option, you can cook

Hot sandwiches with mushrooms I didn’t cook before, I got to know the grass a few months ago. There were stoves by the refrigerator and they checked their hour. Rereading the recipes for champignons on the Internet, I used the recipe for champignons in the oven. I had a set of products for their preparation, so I didn’t try to add to their preparation.

So, as the dish was fresh, we’ll drag it and savor it, it was already steaming hotly on the table. If your family loves mushrooms, prepare a huge portion of hot sandwiches with mushrooms. As an option, you can prepare such sandwiches not only with ovens, but also with the technology of cooking, and snacks are overwhelmed.

In addition, the replacement of the oven for їх rozіvu can be quickened and micro-furry fry. In a micro-furnace, the stench will be prepared no more than 4-5 quills with an average tension.

And now I’m going to go to the recipe and wonder how to cook hot sandwiches with mushrooms and cheese.

Warehouses:

  • Pecheritsa - 300 gr.
  • Half a loaf
  • Creep - a couple of ticks,
  • Half a cibulina or one small cibulina,
  • Hard cheese - 100 gr.
  • Chasnik - 2-3 cloves,
  • Mayonnaise - 1 tbsp. a spoon,
  • Strength for taste
  • Spices - pinch,
  • Oliya Sonyashnikova

Hot sandwiches with mushrooms - recipe

Since all the ingredients have been prepared, you can cook hot sandwiches with mushrooms and cauliflowers. It is necessary for us to prepare a long loaf for sandwiches. For whom, draw with thin staves. You can buy a ready-made narizny loaf, so you can spare the hour and take equal narizka.

Rinse the mushrooms of the oven with cold water. Let them dry slightly, for which just soak with a dry paper towel. Trim the mushrooms with crushed cubes.

Wash the little crop. Roughly call yoga.

For cooking with mushrooms, we also need a cibula. Cleanse your mind. Arrange with smaller cubes, for such a rosemary, as we refine yogo for sheep jackets, or just for greasing wild mushrooms.

In a frying pan z olієyu (butter oil, take it refined), save the cibula to a milky color.

Lay out little pieces of trimmed ovens.

Salt the mushrooms from the cibulae. Lubricate them in sufficient fire with a stretch of 4-6 strands.

Transfer the greased ovens with the cibulae to a plate.

After that, as the mushrooms cool down, you see a bowl of tea with them. I want to say to the chastnik, in ready-made hot sandwiches, you can’t really taste the relish, even though you still give the sandwiches a characteristic taste. I think a lot of people know that during the hour of thermal processing, the watchmaker smells differently. To the one who doesn’t seem like a shanuvalny chapel to a fresh baked chi, don’t give it better than that. Add mayonnaise. Mayonnaise for sandwiches can be taken both store-bought and homemade.

Season the mushrooms with spices.

Mix mushroom stuffing for sandwiches.

Now, if the base (leaves of a loaf) and the filling are ready, you can bake them. You can order sandwiches in the oven directly on the deck or in the form of the vipichka. Deco for baking sandwiches can be additionally covered with parchment. It is not necessary to smear olive yoga. So, like hot sandwiches with mushrooms, I prepared a small amount, then I made victorious victories for their zapikannya I’ll curse the form. Put the pieces of a loaf in the form.

Put greased mushrooms on them.

Solid syrah is similar to syrah Russian or Dutch, which is easy to melt, rub on a third of the average size.

Posipte a sandwich with mushrooms grated cheese.

Place the form with sandwiches in the oven heated to 180-170C. Zapikayte їх stretch 10 strands. Orientation hour. It’s good to melt the sir, you can cook them.

While the stench is getting ready, remember and dribly call krip.

Ready hot sandwiches to transfer to a bowl. Behind the bazhannyam, a bowl can be covered with lettuce leaves. Sip on some fragrant crop. Serve at the table. Good appetite for you. I'll be glad, for sure recipe for hot sandwiches with mushrooms you were worthy and needed. It is not less savory to come out and sandwiches at the sight of pate.

Hot sandwiches with mushrooms. A photo

  1. It's ok... I work myself...
  2. can i have the recipe?
  3. I really love siri pecheritsa and mushrooms ... but how do you put such a snack ???))))
  4. Chi does not breathe.
  5. I love the vegetables from the orchards, it's delicious!
  6. And then we don’t hoot anything?)))))
  7. negative
  8. Miraculous! I'm preparing a salad with Sirimi Pecheritsy ...
  9. Whatever you like, whatever you eat, stay healthy, but I won’t.
  10. what about sandwiches?
  11. with joy
  12. siri not їm
  13. We don’t sell it .. but I tried it out of satisfaction, my favorite mushrooms! :)
  14. I will not sir mushrooms, navit pecherits (
  15. And mi salad is also loved by bakers.

Pecheritsy sandwiches without problems (recipe: supper party)

sandwich

Recipe:

Borodinsky bread 1 loaf

Oliya sonyashnikova 70 ml

Watchmaker 2 cloves

Mayonnaise 100g

Pecheritsa 150g

The strength of Provence herbs for relish.

Decorate with crop.

Narizati bread and smear the toast on olives. Narize stoves. Grate the bread with a chasnik, apply a ball of mayonnaise, sprinkle with Provence herbs and sill, the beast will call the sir pecheritsa. embellish sandwich fresh crop.

Swedish salad from sirih - oatmeal.

Kindly please, love my friends. My name is Olga Nikitina.

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Live - schob їsti - sandwiches with orphaned bakeries

Sandwiches with Sirimi Pecheritsy

Ingredients: 6 pieces of white bread, 4-6 fresh bakers, butter, mayonnaise, salt and pepper for relish, parsley.

Cooking method. Pecheritsі vimiti, remove the skin of the droplets, clean the “spidnichki”, cut the breath into thin bows.

Smear the pieces of white bread with a warm ball of rozm'yakshennoy tops of butter, put the baked cookies on the beast, salt, sip pepper, smear with mayonnaise, decorate with parsley leaves. For these sandwiches, the substitute for a big butter is a miracle product “green butter”.

Canape with ogirkami

Ingredients: 500 g of white bread, 4-5 small tomatoes, 2-3 cucumbers, 100 g of radish, olive, mayonnaise, sil, pepper for relish, parsley.

Cooking method. cut the bread into small squares or circles, brush it on both sides, put a circle of tomato on the beast, on a new circle of ogirka, roll mayonnaise in the middle, cover with a circle of radishes, decorate with a parsley leaf.

Canape with tomato paste

Ingredients: 500 g of white bread, 150 g of syrup (better than hard varieties), 150 g of butter, 2 tablespoons of tomato paste, parsley, oliya.

Cooking method. Cut white bread into small squares or mugs, brush on both sides on olives.

Cut a part of the sir with small thin skewers, and grate the sir on a fine grate. Mix up tomato paste with rosemary topsoil.

Put syrah on the pieces of bread, put the beast with a small hot olive with tomato, sip with grated syrup and decorate with parsley leaves.

Copyright MyCorp 2013

- a savory option like an appetizer, as well as a swedish snack.

Required:

Dekilka shmatochkiv black bread,

Vershkov oil,

1 oven.

Yak Robiti:

Cut the bread into pieces. Cover the skin with olive oil. Siri pecheritsi commemorate and cut with thin staves.

Lay the stoves on the bread.

Sandwiches with Sirimi Pecheritsy

Today, on the robots, they celebrated the Day of the National Spivrobitnitsy, and on the middle of the day, there were sandwiches with ovens on the table. From Sirimi. Do not sneer, we already have a traditional grass - and all the living feel it miraculously. Sandwiches were prepared before serving on the table, but, unfortunately, we didn’t get to take a picture of Pokrokovo. I reveal less than the last result.

To make these sandwiches you will need:

Bread (bіliy abo - it doesn’t have a meaning, which is more appropriate; we have a letter of black);

Mayonnaise;

Pecheritsі (a sprat of pieces, so from one you can make a sprat of sandwiches);

Season;

Bulgarian pepper, tomato, greens (everything that is good - which is more appropriate) - for embellishment. Mi Mali Bulgarian pepper.

The bread is rich, the skewers are smeared with mayonnaise. You can olієyu, ale with mayonnaise savor (menі so zdaєsya). We clean the ovens and thinly respray. We give shmatochki for bread and beasts with mushroom seasoning. We decorate sandwiches for a savory relish - whichever suits you more. And everything, served on the table.

Savory!

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